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We give the bird,
so you know what's preferred

The benchmark for gastronomy.

Currently eating across: Kulin, Eora, Wiradjuri and Gunaikurnai lands

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Make or Break

What makes or breaks a dish? In Chicken Rice is it the chicken or the rice? What makes a good schnitzel or the perfect scone? eating with ibis shares the secrets.

Latest Articles

Below is an exploration of what might or might not be tickling our fancy. We review everything from restaurants, bakeries, and take-aways, to farmers' markets, and even reviews themselves. #eatingwithibis

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